Monday, 14 July 2014

Two tasty new Olive Branch ranges now launched! Greek Olives & Chunky Tapenades...

The lovely new jars from Olive Branch have just arrived, been photographed, and some are now less than half full! (couldn't resist).
Firstly, a range of the finest Greek olives: Greek Olive Mix, Sundried Tomato Garlic & Rosemary; Fiery Red Chilli and Herbs Chilli & Garlic.
Second is a range of coarsely cut 'chunky' tapenades: Sundried Tomato Feta & Greek Basil; Goats Cheese Rosemary & Chilli, Florina Peppers & Chilli and the slightly sweeter Fig & Mint.
All are delicious straight from the jar, but I've also tried adding them to salads, pasta, polenta and just with a decent tortilla chip!

Olive Branch source all the ingredients from local community cooperatives in Crete, the home country of founder Maria. They are then shipped overground to the UK, delivering an absolutely amazing hit of Mediterranean sun-ripened splendidness.

All are beautifully illustrated by the very talented Ohn Mar Win - and I'm not just saying that because we happen to be married! Simple illustrations of the ingredients were created using texture to add taste and a natural artisan feel.
(click images to enlarge)

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